實驗室怎么查？——常見檢測流程解讀

醫生怎么綜合判斷？——臨床評估的整體思路

哪些人更容易缺？——風險解析與生活習慣影響

能不能自我干預？——飲食和生活方式建議

別拖，及時就醫更保險

主要英文參考文獻

• Institute of Medicine, Food and Nutrition Board. (1998). *Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline*. National Academy Press.
• Mennen, L. I., Hirvonen, T., Arnault, N., Bertrais, S., Galan, P., & Hercberg, S. (2000). Intake and status of six B vitamins in French adults and their associations with blood homocysteine levels. *The Journal of the American Dietetic Association*, 100(5), 520-526.
• Talwar, D., Quasim, T., McMillan, D. C., Kinsella, J., Williamson, C., & O'Reilly, D. S. J. (2000). Pyridoxal phosphate decreases in plasma but not erythrocytes during systemic inflammatory response. *Clinical Chemistry*, 46(12), 1976-1983.